Blog
Giveaway Time! Fly n’ Fish Oyster Bar & Grill
02.04.19
In celebration of Valentine’s Day, we’re offering a Fly n’ Fish Oyster Bar & Grill $50 gift card giveaway.
This Valentine’s Day, Chef Julio Hawkins is serving a four-course prix fixe menu for $85. Guests will begin the meal with an Amuse Bouche - a 24 karat gold leaf oyster surprise, followed by the award-winning Clam Chowder and Winter Berry Frisee Salad. Continue the meal with a choice of entree, with options like the Wild Norwegian Miso Glazed Halibut (in shiitake, truffle, bok choy citrus broth, with herb-scented forbidden rice) or the 18 oz. Prime Rib (Wild herb, fennel crusted, prime rib, with roasted garlic, parmesan mashed potatoes, creamed spinach, horseradish cream, and au jus).
Select from one of the desserts to end on a sweet note with options like Warm Banana Chocolate Bread Pudding with dark spice cinnamon rum glaze, Key Lime Pie with spiced Chantilly cream and organic blueberries, or the Boston Cream Pie. To make a reservation, please call 949.673.8400.
Just three easy steps to enter the giveaway:
- Follow @dailydoseoc and @flynfishoysters on Instagram
- Like this photo.
- Tag 3 friends
We’ll pick a winner on Thursday, Feb. 7.
2304 W. Oceanfront in Newport Beach. 949.673.8400.
Blog
Old Vine Kitchen + Bar Soft Opening Today
02.04.19
On the heels of celebrating eleven successful years in Costa Mesa, Old Vine Café embarks on a second chapter with a new location and updated name to reflect the expanded offerings. The beloved and award-winning restaurant will reopen as Old Vine Kitchen & Bar on Monday, February 4 at 9 a.m. in the former Ecco Pizzeria & Bar at The Camp.
The new space will maintain Old Vine’s intimate dining setting as well as a full bar, a cozy ‘Living Room’ lounge area, and a larger enclosed outdoor patio perfect for enjoying brunch or hosting private parties and events. Additionally, Old Vine Kitchen & Bar will introduce new programming around cocktails, bar bites, and aperitivo.
Additional programming includes Half Off Mimosa Monday (excludes holidays) from 9 a.m. – 3 p.m. and Margarita Monday (half off Old Vine Signature Margaritas) from 3 p.m. - midnight. To learn more, please visit oldvinekitchenbar.com.
2937 Bristol St. Suite A-102 in Costa Mesa. 714.545.1411.
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from the blog
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